The camp has five separate kitchen/lounge areas on offer, catering for different sized groups or individuals. The Big Kitchen seats 80-90 people, the Maling Kitchen 45, the Reid Kitchen 35, the Abilities Lodge 31 and the Small Kitchen 15. We will allocate a kitchen area to your group on arrival at the camp. If you have a specific kitchen in mind, we will do our best to accommodate your request. Each kitchen has a BBQ available for use. (Gas is $6 per meal and a $20 cash bond is required).
If you do not fancy cooking then let Rusty Carrot do the work.Groups staying at the Hanmer Forest Camp have the option to have a fully or part catered package by using the services of Jim and his staff. Rusty Carrot an outside catering company working at the camp.Visit Jim's website for further information.
For further information on facilities and equipment in each kitchen/lounge area, please click on the photo links below.